WORK EXPERIENCE:

2022-Present            Executive Chef, Ulemj SGG Catering LLC

2020                          Technology, Itgelt and LLC

2002                          Head Chef, Technology, Sulen Khairkhan LLC

PROFESSIONAL TRAININGS AND CERTIFICATIONS:

• HACCP certified

• INSTITUTE OF TECHNOLOGY - Food production technology 

• National Center for Public health – Certified clinical chef 

• Medical food service and nutrition training

ACHIEVEMENTS:

• Liver and kidney transplantation 2011- “Mongolia’s first specialist chef in clinical nutrition for organ transplant recovery (Liver, Kidney).” 

• Bone marrow transplantation 2014- “The first chef in Mongolia to specialize in clinical nutrition for Bone Marrow Transplant (BMT) recovery.” 

• Honorary Certificate of MOFALI (2015) 

• Glory of the chef of MCA (2017) 

• Leading Worker of Ministry of Health (2017) 

• Leading Worker of MOFALI (2021)